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Vino di Anna Jeudi 15 Rosato 2020

Vino di Anna Jeudi 15 Rosato 2020

Country: Italy
Region: Etna, Sicily
Varietal(s): field blend of Nerello Muscalese, small percentage of Nerello Cappucio and Alicante (Grenache)
Maturation: 5 months on lees in Georgian qvevri, bottled without fining or filtration
Alcohol: 12% abv
Size: 750ml


HK$275.00
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Description
The Land

Vinification

The Wine

Orangey/pink in colour, this wine has bright fruit aromas of wild strawberries and flowers. Dry, crisp and fresh on the palate, the red fruit flavours of cranberries, red currants and cherries are coupled with white pepper and green tomato notes. The palate is textural with a fine mineral backbone and sapid finish..

In 2020, “Jeudi 15” Rosato was produced from biodynamically grown Nerello Mascalese grapes, hand harvested from two 100 yr old bush vine vineyards located on the north face of Mt Etna. 70% of the grapes came from a beautiful, property, located in the contrada MonteLaguardia, at 800 metres altitude. The rest of the grapes came from Contrada Monte Pomiciaro, near the town of Linguaglossa where the unique red pomace soils impart a distinct floral, lightness to the wine. 

As per tradition, both old vineyards are co-planted with a small percentage of Nerello Cappuccio and Alicante, and a mix of indigenous white grapes; mainly Grecanico, Insolia and Minnella Bianca. The vineyards were both harvested in their entirety. Harvest was early October 2020. The whole bunches were carefully placed into various 10hl mastellone (food-grade plastic tubs) for 2 – 3 days with no movement. The bunches were then pressed and fermented to dryness by indigenous yeasts in two Georgian qvevri. Malolactic fermentation was spontaneous. The new wines were left on lees over the winter months. They were then blended at the end of January 201 and bottled without fining or filtration in March 2021. 


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